
The OG Plain
Naked. Confident. Doesn't need seasoning to be interesting.
High-gluten flour • Water • Malt • Yeast • Sea salt
Finish-baked every morning until we run out. Every bagel is $2.75 — French Toast bagels are $3.25. Half-dozen $15.49, baker's dozen (13) $27.99.
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Naked. Confident. Doesn't need seasoning to be interesting.
High-gluten flour • Water • Malt • Yeast • Sea salt

Poppy, sesame, garlic, onion, salt. Full send.
Plain dough • Poppy seeds • Sesame seeds • Dried garlic • Dried onion • Flaked salt

Nutty, toasty, and completely G-rated.
Plain dough • Toasted sesame seeds • Malt

Spicy chaos energy in bagel form.
Plain dough • Fresh jalapeños • Sharp cheddar • Cracked pepper

Golden egg dough wearing all the seeds.
Egg dough • Poppy seeds • Sesame seeds • Dried garlic • Dried onion • Flaked salt

Rich, glossy, unapologetically golden.
Flour • Whole eggs • Malt • Yeast • Sea salt

Hearty, nutty, quietly wholesome.
Whole wheat flour • Honey-free malt • Water • Yeast • Sea salt

Sweet swirl, plump raisins, zero notes.
Plain dough • Cinnamon • Cane sugar • Plump raisins

Crunchy black poppy from edge to edge.
Plain dough • Blue poppy seeds • Malt

Bursting with actual berries.
Plain dough • Whole blueberries • Cane sugar

Dark, malty, deep rye energy.
Rye flour • Molasses • Cocoa • Caraway • Sea salt

Griddled, cinnamon-sugared, syrup-kissed.
Egg dough • Cinnamon • Brown sugar • Vanilla • Maple glaze







French Toast Bagel • Bacon or Sausage • Egg • Cheddar • Syrup
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Everything Bagel • Avocado Spread • Lemon Juice • Tomato • Egg • Salt + Pepper
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Jalapeño Pepper Bagel • Cheddar • Egg • Liquid Proof • Avocado • Hash Brown • Jalapeño Cheddar Schmear
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